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Question Papers :
FirstYear of 3 year B.Sc, 2007
| Foundation Course in Accomodation Operation | >> Click here |
| Accountancy | >> Click here |
| Communication | >> Click here |
| Application of Computers | >> Click here |
| Foundation Course in Food and Beverage Services | >> Click here |
| Foundation Course in food Production | >> Click here |
| Foundation Course in Front office | >> Click here |
| Hotel Engineering | >> Click here |
| Nutrition and principles of food Science | >> Click here |
Second Year of 3 year B.sc, 2007
| Accomodation Operation | >> Click here |
| Food and Beverage Control | >> Click here |
| Food and Beverage Operations | >> Click here |
| Food Production Operations | >> Click here |
| Food Safety and Quality | >> Click here |
| Hotel Accountancy | >> Click here |
| Front Office Operations | >> Click here |
Third Year of 3 year B.sc, 2007
| Accomodation Management | >> Click here |
| Advanced Food Production Operation | >> Click here |
| Food And Beverage Management | >> Click here |
| Advanced Food and Beverage Service Operations | >> Click here |
| Facility Planning | >> Click here |
| Financial Management | >> Click here |
| Front office Management | >> Click here |
| Strategic Management | >> Click here |
Tourism
| Foundation Course in tourism | >> Click here |
| Management in tourism | >> Click here |
| Tourism Marketing | >> Click here |
Human Resource Development
| Human Resource Development | >> Click here |